Careers

Welcome to Heave Ho Coffee Co.! We're passionate about crafting exceptional coffee experiences and building a warm, welcoming community. If you love coffee and enjoy working in a fun, dynamic environment, we'd love to have you on our team! Check out our open positions below and join us on this exciting journey

☕ Barista — Coronado Speakeasy

Location: Coronado, CA
Position: Part-Time

🥐 Barista/Baker — Coronado Speakeasy

Location: Coronado, CA
Position: Morning Shift / Part-Time

🌱 Community Manager — Chula Vista & Coronado (One Role)

Location: Hybrid – Chula Vista & Coronado
Position: Part-Time (10–20 hrs/week)

  • May Roaster’s Choice / Dirt Bag Coffee

    May Roaster’s Choice / Dirt Bag Coffee

    May Roaster’s Choice: Dirt Bag Coffee Has Entered the Chat Every month, our Roaster’s Choice gives us a chance to spotlight something special, something seasonal, or something we’re just plain...

    1 comment

    May Roaster’s Choice / Dirt Bag Coffee

    May Roaster’s Choice: Dirt Bag Coffee Has Entered the Chat Every month, our Roaster’s Choice gives us a chance to spotlight something special, something seasonal, or something we’re just plain...

    1 comment
  • Tug-of-War Contest: Win Coffee. Lose Only Dignity.

    Tug-of-War Contest: Win Coffee. Lose Only Dignity.

    There are easier ways to prove your strength. Click here to sign up for the event But where’s the fun in that? Heave Ho Coffee Co. is hosting a Tug-of-War...

    Tug-of-War Contest: Win Coffee. Lose Only Dignity.

    There are easier ways to prove your strength. Click here to sign up for the event But where’s the fun in that? Heave Ho Coffee Co. is hosting a Tug-of-War...

  • Costa Rica – Finca Arecas, Palmichal de Acosta

    Costa Rica – Finca Arecas, Palmichal de Acosta

    Anaerobic Dry Process | Medium–Medium Dark Roast Tasting Notes: Dark Chocolate Rum Cake, Cherry Cordial, Palo Santo, Tobacco, Blackstrap Molasses Step into the lush hillside between San José and the...

    Costa Rica – Finca Arecas, Palmichal de Acosta

    Anaerobic Dry Process | Medium–Medium Dark Roast Tasting Notes: Dark Chocolate Rum Cake, Cherry Cordial, Palo Santo, Tobacco, Blackstrap Molasses Step into the lush hillside between San José and the...

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