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Ethiopia Agaro Duromina – Medium Roast | Ethiopia
Ethiopia Agaro Duromina – Medium Roast | Ethiopia Tasting Notes: Honey, Peach, Apricot, Orange Marmalade, Floral Sail east to the Ethiopian highlands with this complex, fruit-forward coffee from the famed...
Ethiopia Agaro Duromina – Medium Roast | Ethiopia
Ethiopia Agaro Duromina – Medium Roast | Ethiopia Tasting Notes: Honey, Peach, Apricot, Orange Marmalade, Floral Sail east to the Ethiopian highlands with this complex, fruit-forward coffee from the famed...
August — Roaster’s Choice Mexico Sierra Madre d...
Mexico Sierra Madre de Chiapas — Roaster’s ChoiceMedium+ Roast | MexicoTasting Notes: Cocoa, Cinnamon Bread, Toasted Almond, Orange-Spice Tea Set a course for comfort with this crowd-pleasing, chocolate-forward cup from...
August — Roaster’s Choice Mexico Sierra Madre d...
Mexico Sierra Madre de Chiapas — Roaster’s ChoiceMedium+ Roast | MexicoTasting Notes: Cocoa, Cinnamon Bread, Toasted Almond, Orange-Spice Tea Set a course for comfort with this crowd-pleasing, chocolate-forward cup from...
July's roasters choice
🌋 Flores Bajawa – Om DavidMedium-Dark Roast | IndonesiaTasting Notes: Chocolate, Cedar, Pipe Tobacco, Dark Fruit Sail into bold territory with this earthy, full-bodied roast from Flores, Indonesia. Our Flores...
July's roasters choice
🌋 Flores Bajawa – Om DavidMedium-Dark Roast | IndonesiaTasting Notes: Chocolate, Cedar, Pipe Tobacco, Dark Fruit Sail into bold territory with this earthy, full-bodied roast from Flores, Indonesia. Our Flores...
May Roasters Choice
RWANDA For may we decided to try out this peaberry blend that is traditionally grown in much higher altitudes. Lively and bright, this cup opens with fragrant aromas of Rooibos...
May Roasters Choice
RWANDA For may we decided to try out this peaberry blend that is traditionally grown in much higher altitudes. Lively and bright, this cup opens with fragrant aromas of Rooibos...
April Roasters Choice
The bean: This month we chose to do a medium roast from Peru. A rich bittersweet cup with flavors of brown sugar and candied walnut. This has a...
April Roasters Choice
The bean: This month we chose to do a medium roast from Peru. A rich bittersweet cup with flavors of brown sugar and candied walnut. This has a...
March roasters choice
Roasters choice march: Colombia “Way down among Brazilians, Coffee beans grow by the billions, So they've got to find those extra cups to fill. They've got an awful lot of...
March roasters choice
Roasters choice march: Colombia “Way down among Brazilians, Coffee beans grow by the billions, So they've got to find those extra cups to fill. They've got an awful lot of...